drinking the green kool-aid

Green kool-aid is how I like to describe the cult-like experience of raw food, or really any crazy diet. People always seem half-fascinated and half-horrified by my commitment to cleaning my colon, so I thought I'd share my experiences in excruciating detail. As with any train wreck, it's hard to look away. Nonetheless, I've managed to pick up some comrades along the way, as a result of my dear friends' curiosity and solidarity. Others interested in drinking the green kool-aid, holla.

Thursday, April 17, 2008

day 16/17.

-- green shake
-- zucchini "pasta" with raw pesto
-- mrs may bar
-- tofu sandwich, other assorted, non-raw dinner items


-- green shake
-- fruit salad
-- more zucchini with pesto; some carrots and mushrooms


The pesto was actually pretty good: basil, spinach, cashews, lemon juice, olive oil and plenty of salt.

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